Giesen is a New Zealand based winery run by the three Giesen brothers with a commitment to sustainability, discovery, and time spent amongst loved ones. Premium New Zealand Merlot and Cabernet Franc grapes are harvested, pressed, and fermented before the finished wine undergoes a gentle spinning process to dealcoholize the wine without sacrificing body, aromas, or tannic structure.
Full of various dark fruit flavors and a bit of oak, this is a versatile, food-friendly red that’s light on its feet and perfect for year-round drinking. Pour it in your favorite roomy glass and enjoy!
< 0.5% ABV
Deep red in color with crushed blackberry and wild herbs on the nose. Fine tannins provide structure and uphold flavors of red berries, plum, and judicious notes of toasted oak round out the palate, leading to a pleasant, lingering finish.