Recipe:
2 ounces Lyres Rum White Cane Spirit
4 ounces Sheffield Classic Sweet Cider
Fre’ Sparkling Brut
1 tsp Cinnamon Syrup
Add ice to your buckets (buckets can be found on Amazon), I did two large scoops. Pour in rum, cider and vanilla syrup, then top it off with Fre Brut.
I garnished this spritz with chopped apples and a cinnamon stick.
Adding cute ribbon tied to one side is optional – I’m obsessed with how cute it looks!





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