Ariel – Cabernet Sauvignon

ARIEL oak-aged Cabernet Sauvignon offers aromas of black currants, cherry, blueberries and chocolate, with soft tannins and a dry finish. ARIEL dealcoholized wines start with varietal grapes grown in California and are fermented and made in a similar manner to that of traditional wines.

ARIEL has earned critical acclaim and numerous awards in competitions throughout the world for our dealcoholized wine..

ARIEL’s varietal wines are are aged in small oak barrels, and all are fined and filtered according to traditional winemaking methods. Finally, more than 99.5% of the alcohol is removed through our gentle cold filtration process. This process, which uses reverse osmosis, allows alcohol to be removed from ARIEL while retaining many of the qualities found in traditional wine!

Try this with manchego, carne asada, Texas chili, wood-fired pizza.

Less than 0.5% alcohol by volume / 52 calories per 8 oz. serving